Description
Nero d’Avola is the most widespread red grape variety in Sicily, and although it has been cultivated for a very long time, its wine fits perfectly with 21st century tastes: light to medium-bodied, spicy, showing berry fruit aromas, low in tannins but lively in acidity. It has depth, yet remains airy. It pairs beautifully with the dishes of popular Italian cuisine.
| Évjárat teszt | 2022 |
| Winery | Caruso & Minini |
| Colour | Red |
| Price category | 5.000-10.000 Ft |
| Volume | 0,75 liter |
| Wine region | Italy |
| Country | Italy |
| Grape variety | Nero D'avola |
| Sweetness level | Dry |
| Wine style | Acidity-driven red wine |
| What food goes well with this wine? |  |
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