Takler Winery

The Takler Winery is one of the most emblematic family wine estates in the country. It has been managed by Ferenc Takler, the 2004 Wine Producer of the Year, together with his two sons, Ferenc Jr and András Jr for more than 20 years. The currently 70-hectare vineyard not only cultivates international varieties but also places great emphasis on Kadarka and Kékfrankos. Their wide selection of wines boasts full-bodied reds such as Primarius (Merlot), Regnum Cuvée or Cabernet Franc Reserves as well as more elegant red wines, such as Kékfrankos, Bikavér or Kadarka. Their patinated wine estate is one of the gems of the Szekszárd wine region. Wine region: Szekszárd Winemakers: Ferenc Takler, Ferenc Takler Jr Soil/rock: loess Estate size: 70 ha Main varieties: Merlot, Cabernet Franc, Kékfrankos, Kadarka, as well as Bikavér Winemaking/technology: most wines spend 1-5-2 years ageing in cask or small new or used oak Awards and recognitions: Producer of the Year 2004