Description
Adhering to tradition, the gift of Bács-hegy was fermented in a new oak barrel and aged for 6 months, then 2 years of bottle aging developed its harmony. Thanks to the basalt-based, clay soil, an excellent wine with great complexity, an aftertaste reminiscent of bitter almonds and a high magnesium content was produced.
| Évjárat teszt | 2021 |
| Winery | Borbély Family Vineyards |
| Colour | White |
| Price category | 3.000-5.000 Ft |
| Volume | 0,75 liter |
| Wine region | Badacsony |
| Country | Hungary |
| Grape variety | Olaszrizling |
| Sweetness level | Dry |
| Wine style | Oaked white wine |
| What food goes well with this wine? |  |
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