Description
liqueur made from gypsy cherry pálinka and gypsy cherry, which seduces its consumer with its fruitiness and silkiness. The Benedictine Cherry Liqueur with its special aroma testifies to the fruit-using culture of the Benedictine monks. Based on the descriptions found in the Pannonhalma Abbey and with the addition of Agárdi gypsy cherry pálinka, the drink is a real specialty, its purity and harmonious taste are a "gift of nature". (22% v/v).
| Winery | Agárdi Pálinkafőzde |
| Volume | 0,5 liter |
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