Description
A light ruby-colored, light, especially fruity red wine with a fruity aroma and taste. Spicyness and a paprika character dominate both the aroma and taste, which makes the wine fiery, but there is no offensive tannic acid content that would spoil the harmony of the flavors. This bottle also proves that extremely high-quality wine can be made from this old Hungarian variety with a reduced yield. We recommend it for stews and goulash dishes at 16-18°C.
| Évjárat teszt | 2023 |
| Winery | Frittmann Pincészet |
| Colour | Red |
| Price category | under 3.000 Ft |
| Volume | 0,75 liter |
| Wine region | Kunság |
| Country | Hungary |
| Grape variety | Kadarka |
| Sweetness level | Dry |
| Alcohol | 12% |
| Wine style | Acidity-driven red wine |
| What food goes well with this wine? |  |
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