Description
Made from base wines from the Faluhely and Gurovica vineyards, it is a blend of Kékfrankos and Kadarka. A ruby-colored, concentrated, yet lively wine, with a taste dominated by the sourness of Kékfrankos and the aroma of sour cherry seeds, with fresh fruitiness accompanied by delicate chocolate overtones.
| Winery | Bodri Pincészet |
| Colour | Red |
| Price category | under 3.000 Ft |
| Volume | 0,75 liter |
| Wine region | Szekszárd |
| Country | Hungary |
| Grape variety | Bikavér |
| Sweetness level | Dry |
| Wine style | Tannin-driven red wine |
| What food goes well with this wine? |  |
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