Description
A warm, fruit-driven red wine defined by harmony. Notes of ripe sour cherry and red berries are underpinned by a refined structure and approachable depth, resulting in a beautifully balanced wine.
It is a blend of three varieties: Kékfrankos, Cabernet Sauvignon, and Cabernet Franc. The hand-selected fruit was processed using a mix of destemmed berries and whole clusters in the fermentation tanks. Following pressing, the wine was aged for 11 months in 225-liter barrels—half Hungarian and half French oak.
| Évjárat teszt | 2024 |
| Winery | Veszprémi Érseki Pincészet |
| Colour | Red |
| Price category | 3.000 - 5.000 Ft |
| Volume | 0,75 liter |
| Wine region | Balaton Highlands |
| Country | Hungary |
| Grape variety | Red cuvee |
| Sweetness level | Dry |
| Alcohol | 15% |
| Wine style | Tannin-driven red wine |
| What food goes well with this wine? |  |
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