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Small family winery in Gyöngyöspata, which has been making wine since 2009. They have been certified organic for their own vineyards since 2016. Their goal is to produce low intervention, natural wines that showcase the harmony of the terroir and variety. They plan to buy more vineyards and try out new varieties. Wine region: Mátra Winemaker: Tibor Piroska. Estate size: 3 hectares Main varieties: Zöldveltelini, Cserszegi Fűszeres, Gewürztraminer, Pinot Gris, Olaszrizling, Cabernet Franc
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