Von Beőthy Winery

They have been growing organic grapes on 2.5 hectares since 1997. Their vines are characterised by low yields and produce excellent wines. They only produce premium quality wines as they work with strict, natural yield limits. Three of their wines were included in the Hungarian wine specialities book. They make a maximum of 1,500 bottles of any wine. Wine region: Badacsony Winemaker: Janosh Von Beöthy Estate size: 2.5 ha Main vineyards: Várkút, Kápolna Main varieties: Riesling and Olaszrizling, Pinot Gris, Rózsakő, Chenin Blanc, Kékfrankos, Pinot Noir, Syrah, Kadarka and Merlot