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Pelle Winery

They harvested their first vintage in 2007. Since then, they have been constantly seeing the characteristics of the terroir of Tokaj and, more precisely, the Mád, vineyards. A three-hectare, ambitious, family-owned estate in Mád, which has grown almost imperceptibly from a hobby cellar into a professional, commercial estate in recent years. They only work with their own grapes. They cannot be classified into any particular trend; they are definitely starting to develop their own style. Their dry wines are lean yet rich, while the sweet wines are distinctly round and full-bodied. Wine region: Tokaj Winemaker: Dénes Dávid Szarka Estate size: 3.3 ha Main varieties: Furmint, Hárslevelű, Sárgamuskotály Annual production: 6-7,000 bottles
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