Pfneiszl Winery

The family business, which was founded in 1993 and whose wines have shown consistent development ever since, released their first wines in 2004. The winery was established by Franz and Elisabeth Pfneiszl. Then in 2006, they handed over control to their daughters, Birgit and Katrin. The imprint of the girls, Birgit and Katrin, is increasingly recognisable in both the cellar and marketing. Their approach is based on naturalness, which is complemented very effectively in the winery by modern technology. Wine region: Sopron Winemakers: Birgit Pfneiszl and Katrin Pfneiszl Estate size: 13 hectares Main varieties: Kékfrankos, Merlot, Cabernet Sauvignon, Shiraz, Zenit