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Description
The wine is characterized by a fine tannin structure due to the predominance of merlot, while the notes of cabernet franc give the wine its frame and structure. Due to the short aging in Hungarian oak barrels used several times, the fruit world of the wine is dominant, against the barrique notes. Its balanced alcohol content highlights its blackberry scent and taste notes, which is nicely supported by the full body of the wine. Finely structured, fruity, elegant, but substantial "Pannonhalm Bordeaux".
| Winery | Pannonhalmi Apátság |
| Colour | Red |
| Price category | 3.501 - 5.000 Ft |
| Volume | 0,75 liter |
| Wine region | Pannonhalma |
| Country | Hungary |
| Grape variety | Red cuvee |
| Sweetness level | Dry |
| Wine style | Acidity-driven red wine |
| What food goes well with this wine? |  |
