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Description
Eger bull's blood, aged in a tank, spontaneously fermented for one and a half years in a 500-liter barrel, bottled unfiltered. Medium-bodied, fruity, lively wine. Intense crimson color, slow movement, thick glycerol rings characterize this wine. Aromas of blackberry, blueberry, marzipan; taste of cherries, red berries. On the palate, it is full, yet a feeling of lightness hangs around, its velvety tannins lead the taste down for a long time.
| Évjárat teszt | 2021 |
| Winery | Bolyki János |
| Colour | Red |
| Price category | 3.000-5.000 Ft |
| Volume | 0,75 liter |
| Wine region | Eger |
| Country | Hungary |
| Grape variety | Bikavér |
| Sweetness level | Dry |
| Wine style | Tannin-driven red wine |
| What food goes well with this wine? |  |
