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Description
Pale straw yellow color. Its soft but dense bubbles form a well-defined crown. With its powerful aromas reminiscent of freshly baked bread, it gives the olfactory organs a majestic feeling. The taste effect comes from the well-distributed carbonation, which does not necessarily create an explosive effect in our mouths, but leaves behind a long-lasting, rich, voluminous taste. It is aged for 24-30 months. Suggested food pairing: Squid stewed in its own juice, Seafood ragout, Smoked fish, All kinds of white meat Grape varieties: macabeu, xarello, parellada, chardonnay
| Winery | Eudald Massana Noya |
| Colour | White |
| Price category | 5.000-10.000 Ft |
| Volume | 0,75 liter |
| Wine region | Spain |
| Country | Spain |
| Grape variety | White cuvee |
| Sweetness level | Dry |
| Alcohol | 11.5% |
| Wine style | Sparkling wine |
| What food goes well with this wine? |  |
