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Description
Nero d'avola is the most widespread blue grape in Sicily, and although it has been cultivated for a very long time, its wine is perfectly suited to the 21st century taste world: it produces a light, medium-bodied, spicy, berry fruit aroma, low in tannins, but lively in acids. It has depth, but it's still airy. It can also be perfectly paired with popular Italian cuisine.
| Évjárat teszt | 2021 |
| Winery | Caruso & Minini |
| Colour | Red |
| Price category | 5.000-10.000 Ft |
| Volume | 0,75 liter |
| Wine region | Italy |
| Country | Italy |
| Grape variety | Nero D'avola |
| Sweetness level | Dry |
| Wine style | Acidity-driven red wine |
| What food goes well with this wine? |  |
